My latest 20Food.net post is up detailing the plans of my final growing spaces for the summer. In total we’re growing more than 40 varieties this year. That’s without a backyard! Check out the plans and some of the photos:
This summer I’ll also be taking weights of everything coming out of the garden. There’s a little wager between the kitchen partner and I about how much food can a little garden grow if a little garden could grow food. He thinks we’ll glean fewer than 200 pounds of produce, I say more than 200. Hopefully closer to 400. Winner gets to choose where we go on our winter vacation!