Vegetables and SidesVegetables and Sides Jerusalem Artichokes with Parmesan Steamed Peas with Soy Sauce Zucchini Fettuccine Sweet Corn Succotash Wild Rice Pilaf Zucchini Fritters Stamppot (Mashed Potatoes with Kale) Roasted Butternut Squash with Spicy Italian Sausage Spinach Stuffed Mushrooms Perfect Slow-Roasted Sweet Potatoes