• Cooking,  Local Products

    Dark Days Week 11: Maple Sugar Candy

    It feels like I have been planned this week’s Dark Days Challenge for an eternity! During week ll-12, all participants were challenged to create Valentine’s Day Sweets using SOLE (sustainable, organic, local, ethical) ingredients. Not an easy task when you start cutting out chocolate! As soon as I saw the challenge in my inbox, I knew I had to make maple sugar candy. The kitchen partner’s family has been in the maple syrup business for as long as I’ve known him. Growing up he’d strap on snow shoes and wade through the deep snow collecting buckets full of sap to bring back to the ‘sap shack’ for cooking. We’re fortunate…