• Cooking,  Local Products

    Pumpkin Week: How to cook a pumpkin

    Apologies friends–it’s been way too long.  I wish I could say I was distracted by the glorious fall weather we’ve had. Unfortunately I’ve been managing content/server issues, trying not to panic all while punishing myself for not creating back up files more often.  Plenty of horror stories float around of food bloggers paying thousands to recover recipes and content that wasn’t saved elsewhere.  No major tech bills to pay here, but scary enough to teach a lesson.  The behind the scenes part is just as important! To make up for my absence this past week, I’m putting out a week of pumpkin recipes.  Pie pumpkins were out by the hundreds at…