• Cooking,  Local Products

    Eat Local America : Tart Cherry Ice Cream

    This is the first post in the 2013 Eat Local America! Challenge series. Each year Minnesota co-ops celebrate the bounty of fresh fruits and vegetables available August by promoting a month of local eating. Minnesota Locavore and readers around the state are taking the challenge to eat meals made from local ingredients. Stop back all month long for recipes, local products and tips for jump starting your month of local food.  On a recent Saturday morning trip to the St. Paul Farmers’ Market one farm stand stopped me in my tracks. The vendor’s table was small but filled with what I consider to be the best of Minnesota summertime: fresh…